5280 Charcuterie Cart in Denver delights with exquisite charcuterie offerings, from intimate gatherings to grand soirées. Our tailored carts, grazing tables, and charcuterie boards reflect artisanal craftsmanship and a meticulous selection of local and global flavors. Elevate your event by partnering with us for an unforgettable feast. Contact us at (720) 955 0147.
Our journey began with a passion for flavor and a commitment to excellence. With over 15 years of culinary expertise, we craft experiences that highlight the rich stories behind each ingredient. From Jamon Iberico to local favorites, our offerings are as diverse as our patrons. Join us, learn, and indulge.
Chef and Co-Owner
Sean Baldizan, a professional chef with over 15 years of experience, is devoted to crafting exceptional charcuterie experiences. With a focus on quality and safety, Sean ensures that every dish reflects our dedication to artisanal excellence. His culinary journey has been shaped by a passion for flavors and a talent for creating captivating food presentations, making each event memorable for our discerning clientele.
Chef and Co-Owner
Angel Del Piano brings a unique blend of culinary flair and beverage expertise to 5280 Charcuterie Cart. With certifications in food safety and tips, Angel ensures impeccable service and presentation. His experience as a professional bartender complements our culinary offerings, creating harmonious pairings and enhancing our guests' tasting experiences. Angel’s dedication to perfection and keen eye for detail contribute significantly to the exceptional quality we proudly uphold.